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Catering Craft Practice - WAEC SSCE
2022
2022 WAEC SSCE Catering Craft Practice Past Questions
2022
A burn is an accident that could be caused by hot
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2022
Lamb is a rich source of
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2022
The term pane means
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2022
Sommelier is also referred to as
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2022
The term that describes the thickness of flour mixture is
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2022
Transferring bacteria from contaminated to uncontaminated foods via hands is known as .
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2022
Anchovy is a type of
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2022
A kitchen equipment that could be used for toasting and baking is a/an
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2022
When a restaurant predicts its expected guest based on room, count, it is known as
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2022
An area of study that specializes on provision of foods and drinks is
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2022
The type of menu that offers the same dishes everyday is
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